Mango Peach Gum Dessert — Plant Collagen and Snow Fungus in Every Single Spoonful

Premium Quality Mango Peach Gum and Snow Fungus Dessert is a beauty-boosting ready-to-eat sweet soup that combines the tropical allure of mango with the remarkable skin-nourishing properties of peach gum and snow fungus. Each bowl delivers a luxurious blend of plant-based collagen support and delightful fruit flavors.

The star ingredients — peach gum and snow fungus — are treasured in traditional wellness for their exceptional collagen-like properties. Peach gum, a natural resin harvested from peach trees, provides a unique textural experience while supporting skin hydration and elasticity. Snow fungus complements it perfectly with its renowned moisturizing benefits.

Our culinary team has masterfully balanced the earthy notes of these traditional ingredients with the bright, tropical sweetness of mango and the creamy richness of coconut milk. The result is a dessert that not only nourishes your skin from within but also delights your taste buds with every spoonful.

Perfect for beauty-conscious consumers, skincare enthusiasts, and anyone seeking a convenient way to incorporate traditional beauty ingredients into their daily routine. Whether enjoyed as a morning beauty ritual, an afternoon pick-me-up, or a guilt-free evening treat, this plant collagen sweet soup supports your natural radiance.

Our product is produced in our state-of-the-art GMP-certified facility in Guangzhou, China, ensuring the highest standards of food safety and quality control. With FDA, FSSC22000, ISO 9001 and HACCP certifications, you can trust that every batch meets rigorous international food safety standards.

Storage Instructions

Store in a cool, ventilated area below 25°C. Once opened, refrigerate and consume within 24 hours.

Nutrition Facts (Per 100g)