Coconut Milk Peach Gum Dessert — Creamy Tropical Plant Collagen for Silky Skin Nourishment

Premium Quality Coconut Milk Peach Gum Dessert is a creamy, tropical ready-to-eat sweet soup that lets two classic ingredients shine: silky peach gum and rich coconut milk. The result is a naturally dairy-free dessert with a glossy, jelly-like body and a smooth, indulgent finish — plant collagen, made effortless.

Peach gum provides the dessert’s signature texture and its skin-nourishing plant-collagen properties, softening during slow cooking into translucent, honey-like jewels. Coconut milk brings a gentle tropical richness that makes the bowl feel indulgent while staying completely plant-based and light on the stomach.

ZeaGrove simmers the peach gum at low heat until it reaches its signature glossy, gelatinous texture, then folds it into freshly prepared coconut milk so the two marry into a smooth, silky whole. The careful balance keeps the dessert naturally sweet and creamy without being heavy.

Perfect for beauty-conscious consumers, those avoiding dairy, wellness enthusiasts, and anyone who loves the taste of coconut. Enjoy it chilled for a refreshing tropical treat or warmed gently for a comforting dessert — ready in seconds, straight from the bowl, with no preparation needed.

Our product is produced in our state-of-the-art GMP-certified facility in Guangzhou, China, ensuring the highest standards of food safety and quality control. With FDA, FSSC22000, ISO 9001 and HACCP certifications, you can trust that every batch meets rigorous international food safety standards. We are committed to bringing you premium quality traditional wellness foods you can enjoy with complete peace of mind.

Storage Instructions

Store in a cool, ventilated area below 25°C. Once opened, refrigerate and consume within 24 hours. Do not consume if packaging is damaged, swollen, or leaking.