Ginseng and Snow Fungus Dessert — Made with Premium Herbs for Daily Beauty and Vitality
ZG-WS-001168g
Coconut Mango Peach Gum Sweet Soup — Where Tropical Flavors Meet Traditional Herbal Wisdom
ZG-WS-006
Model
ZG-WS-006
Net Weight
168g
Origin
Guangzhou, China
Shelf Life
12 months
Packaging
Bowl with aluminum foil lid (food-grade PP material), gift box packaging available
Specifications
12 bowls per case, 168g each
MOQ
5000
Certifications
FDA
FSSC22000
ISO 9001
HACCP
Description
Premium Quality Coconut Mango Peach Gum Dessert is a tropical collagen-rich herbal sweet soup that transports your taste buds to paradise while nourishing your skin from within. Each bowl combines the creamy indulgence of coconut milk with the beauty-enhancing properties of peach gum and snow fungus.
The luscious coconut milk base provides a naturally sweet and creamy foundation that perfectly complements the delicate texture of peach gum and the silky smoothness of snow fungus. This tropical medley delivers both exceptional flavor and remarkable beauty benefits in every spoonful.
Our master chefs carefully balance the proportions of each ingredient to create a harmonious dessert that feels both indulgent and nourishing. The peach gum, sourced from premium peach trees, provides a unique jelly-like texture, while the snow fungus adds a subtle crunch and collagen-boosting properties.
Perfect for those who love tropical flavors and want to incorporate beauty-boosting ingredients into their daily routine. Whether you enjoy it chilled on a warm day or gently warmed for a comforting treat, this versatile dessert adapts to any occasion.
Our product is produced in our state-of-the-art GMP-certified facility in Guangzhou, China, ensuring the highest standards of food safety and quality control. With FDA, FSSC22000, ISO 9001 and HACCP certifications, you can trust that every batch meets rigorous international food safety standards.
Storage Instructions
Store in a cool, ventilated area below 25°C. Once opened, refrigerate and consume within 24 hours.
Nutrition Facts (Per 100g)
| Energy | 228kJ |
| Protein | 0g |
| Fat | 1.2g |
| Carbohydrates | 10.8g |
| Sodium | 21mg |
Ingredients
- Purified Water
- Pure Milk
- Coconut Milk
- Rock Sugar
- Peach Gum
- Organic Snow Fungus
- Mango Powder
- Pomelo Powder
Benefits
- Premium coconut mango peach gum dessert — tropical collagen-rich herbal sweet soup
- Creamy coconut milk with peach gum and snow fungus for beauty nourishment
- Ready-to-eat convenience — enjoy chilled, warmed, or at room temperature
- Made with natural ingredients — no artificial preservatives
- Perfect for tropical flavor lovers and beauty-conscious consumers
- OEM/ODM customization available
Specifications
| Product Code | ZG-WS-006 |
|---|---|
| Net Weight | 168g |
| Origin | Guangzhou, China |
| Shelf Life | 12 months |
| Packaging | Bowl with aluminum foil lid (food-grade PP material), gift box packaging available |
| MOQ | 5000 |
| Certifications | FDA, FSSC22000, ISO 9001, HACCP |
Frequently Asked Questions
What makes this different from regular mango dessert?
This dessert combines tropical coconut with peach gum and snow fungus for added collagen benefits.
Does this contain dairy?
Yes, this version contains milk.
Can I heat this?
Yes, this can be enjoyed warm by gently heating in a microwave.
What does coconut add?
Coconut milk provides healthy MCTs and a rich, creamy tropical flavor.
How should I store this?
Store at room temperature. Once opened, refrigerate and consume within 24 hours.
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